Easiest Way to Make Any-night-of-the-week Vegitable Raita

Jeremy Richards   18/06/2020 14:11

Vegitable Raita
Vegitable Raita

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegitable raita. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegitable Raita is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Vegitable Raita is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook vegitable raita using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegitable Raita:
  1. Get 200 gm curd
  2. Make ready 1 Tomato
  3. Make ready 1/2 Cucumber
  4. Get 1 green chilli
  5. Take Some leaves of coriander
  6. Take 1/2 tsp cumin powder
  7. Take to taste Rock salt
  8. Make ready to taste Salt
  9. Make ready 1/4 tsp red chilli powder
Instructions to make Vegitable Raita:
  1. First take curd in a bowl add water
  2. Whirk it till semi consistency
  3. Now add tomato cucumber
  4. Add red chilli powder rock salt salt and cumin powder
  5. Add green chilli and fresh coriander
  6. Mix them all and frige it for30-45 min.
  7. Garnish it with tomato and cucumber

So that’s going to wrap it up with this exceptional food vegitable raita recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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