Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy rarebit on rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Rarebit on Rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Rarebit on Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spicy rarebit on rice using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Rarebit on Rice:

1. Take 4 oz 2% milk
2. Make ready 1/2 cup sharp cheddar cheese
3. Make ready 1/3 cup white rice
4. Prepare 1 tbsp butter
5. Take 1 tbsp dijon mustard
6. Take 1/2 tbsp worcestershire sauce
7. Make ready 1 tsp hot sauce
8. Take 1/2 tsp garlic powder
9. Prepare 1/2 tsp basil
10. Prepare 1/4 tsp cayenne pepper
11. Prepare 1/8 tsp ground black pepper
12. Prepare 1/8 tsp salt

Steps to make Spicy Rarebit on Rice:

1. Bring pot of water to rolling boil. Add rice, cook for 15-20 minutes until rice is soft.
2. In a small saucepan over medium heat, warm up milk. Add cheese and butter, cover, and stir occassionally. Let cheese melt and ingredients blend.
3. Add mustard, salt, black pepper, cayenne pepper, worcestershire sauce, hot sauce, basil, and garlic. Blend together.
4. Add flour to sauce, reduce heat to simmer, cover, and let thicken for 5-7 minutes. Stir often.
5. When rice is done, remove from heat and drain excess water and plate. Remove sauce from stove top, pour over rice. Garnish with roasted red peppers if desired.

So that is going to wrap it up for this exceptional food spicy rarebit on rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!