Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy coconut macaroons. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Coconut Macaroons is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Coconut Macaroons is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook easy coconut macaroons using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Coconut Macaroons:

1. Take Main Ingredients
2. Get flaked coconut
3. Prepare sugar
4. Take flour
5. Make ready salt
6. Take almond extract (optional)
7. Prepare egg white (not beaten)

Steps to make Easy Coconut Macaroons:

1. Heat oven to 325°F. Lightly grease a cookie sheet set aside
2. Combine coconut, sugar, flour and salt and mix until all combined. Now add the unbeaten egg white and the extract, if using. Mix until it all comes together then spoon onto cookie sheet and bake for about 25 minutes or until lightly browned.
3. Remove from oven and loosen from pan ready when you are.

So that’s going to wrap this up with this special food easy coconut macaroons recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!