Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, palak pakora. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Palak Pakora is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Palak Pakora is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook palak pakora using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Palak Pakora:

1. Take 1 cup Spinach leaves
2. Take 1/2 cup besan(gram flour)
3. Take 1/2 tsp corn flour
4. Make ready 1/2 tsp red chilli powder
5. Prepare to taste Salt
6. Take 1/2 cup water
7. Prepare as required Oil for deep frying

Steps to make Palak Pakora:

1. Take spinach leaves and wash it with water. Clean them nicely. Keep aside.
2. Now take a bowl add besan (gram flour), corn flour, red chilli powder and salt. Add chopped green chillies and Add lil water and mix well. Make a thick paste.
3. Now heat a oil pan. Deep a Spinach leave in the gram flour batter and deep fry it.
4. It's ready. You can serve with chutney or ketchup. Enjoy the crispy palak pakoras with chai.

So that is going to wrap it up with this special food palak pakora recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!