Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pasta with courgette and ricotta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Soft Italian cheeses like ricotta make a great sauce base when mixed with lemon, greens, herbs and pine nuts. Healthy, tasty and easy to make pasta with ricotta and courgette. Per una cena sfiziosa prova la ricetta facilissima penne con Ricotta e Zucchine.

Pasta with courgette and ricotta is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pasta with courgette and ricotta is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pasta with courgette and ricotta using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pasta with courgette and ricotta:

1. Take 500 g pasta (any short pasta is OK)
2. Get 1 courgette
3. Prepare 100 g ricotta
4. Get Small chopped onion
5. Prepare Olive oil
6. Make ready to taste Salt and pepper
7. Prepare Chopped nuts to serve - optional

Cook the pasta according to the packet's instructions. Sprinkle with pine nuts and parmesan then serve. Make it gluten free: Use gluten-free pasta. Toss through rocket or shredded silver beet leaves instead of baby spinach.

Instructions to make Pasta with courgette and ricotta:

1. Chop onion and fry gently in oil. After a few minutes, add chopped courgette and cook on medium for about 5-6 mins. Turn off the heat and leave to cool
2. Bring a pot of salted water to the boil. Put courgette in a chopper or food processor. Add ricotta and whizz up until all smooth and creamy
3. Put back into pan and heat gently whilst pasta cooks. Add a ladle of cooking water to the sauce. Drain pasta and add to sauce.
4. Mix well and serve with chopped nuts :)

Meanwhile, toss the courgettes in the olive oil and season. Tip into a serving bowl and add the ricotta, lemon zest and juice and the cooked pasta. Toss well to combine and drizzle with more extra virgin olive oil. Fill with a ricotta-courgette mix before baking in a rich tomato sauce. It will look like a lot of courgettes but they will break down during cooking.

So that is going to wrap it up with this special food pasta with courgette and ricotta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!