Simple Way to Make Ultimate Mike's Marinara Sauce & Garlic Parmesan Bread
Dennis Bridges 04/10/2020 01:51
Mike's Marinara Sauce & Garlic Parmesan Bread
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's marinara sauce & garlic parmesan bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Marinara Sauce & Garlic Parmesan Bread is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mike's Marinara Sauce & Garlic Parmesan Bread is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Marinara Sauce & Garlic Parmesan Bread:
Take Marinara Sauce
Prepare 28 oz Chefs Cut Crushed Tomatoes [with juices]
Prepare Quality Dry White Wine
Make ready 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril]
Prepare 8 oz Tomato Sauce
Prepare Tomato Paste
Prepare Cloves Fresh Garlic [smashed & chopped]
Get Fresh Mushrooms [thick sliced - your choice]
Get Fresh Celery [thin sliced]
Prepare Fresh Onions [chopped]
Get Green Bell Peppers [small chop]
Get Parmesan Cheese [+ reserves for garlic bread]
Take Bay Leaves [left whole]
Get Fennel Seed
Take Each: Oregano - Basil - Italian Seasoning [all dried]
Make ready Dried Parsley [+ reserves for bread]
Get Black Pepper
Get Sugar [or less to taste]
Get Salt
Make ready Worshestershire Sauce
Make ready Tabasco Sauce [or more to taste]
Get Garlic Bread
Make ready Fresh French Bread Rolls [halved]
Prepare Garlic Parmesan Bread Sticks
Get Parmesan Cheese
Take Dried Parsley
Take Prefabed Garlic Butter [or make my recipe at base]
Steps to make Mike's Marinara Sauce & Garlic Parmesan Bread:
Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce.
● Chop your vegetables. - - ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. - ● Remove bay leaves after simmer.
● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. - - ● Bake rolls at 350° for 8 minutes. - ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it.
If you'd like to make this a main pasta dish as opposed to an antipasto - this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce.
So that is going to wrap it up for this exceptional food mike's marinara sauce & garlic parmesan bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!