Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pasta rigatoni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pasta Rigatoni is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pasta Rigatoni is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have pasta rigatoni using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Rigatoni:
- Prepare 4 cup rigatoni pasta(uncooked)
- Prepare 1/2 kg ground beef
- Get 1 tbsp garlic,minced
- Take 1/2 cup bell pepper,chopped
- Get 1 can sausage,sliced or cubed
- Make ready 1 onion, chopped
- Make ready 1/2 cup tomato paste/sauce
- Prepare 1 can whole tomatoes,peeled
- Prepare 1 tsp brown sugar
- Make ready 1/2 cup water
- Get 1/4 cup chopped parsley
- Take 1/4 cup grated parmesan cheese
Instructions to make Pasta Rigatoni:
- Cook pasta as directed on package and drain. Meanwhile,saute onion and garlic in large nonstick skillet until caramelized.
- Add ground beef and cook on medium heat until evenly browned.(reduce oil if necessary
- Add 1/2 cup of water,sugar,sausage,bell pepper and tomatoes, cover and cook (15-20 minutes) stirring occasionally.
- Add tomato paste or tomato sauce. cover & simmer (5-10 minutes)
- Add pasta and parsley. Mix lightly on very low heat. (20-30 seconds.)
- Turn the heat off.Serve and top with cheese
So that’s going to wrap this up with this special food pasta rigatoni recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
