Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, roast potato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal. The perfect roasted potato has a crispy, flavorful crust on the outside and creamy potato goodness on the inside. Begin making your own batch by washing the potato skins thoroughly.

Roast potato is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Roast potato is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have roast potato using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roast potato:

1. Get 7 large potatoes
2. Take to taste Salt
3. Get Garam masala
4. Prepare 2 cloves garlic grated
5. Take 1 bunch dhania cut into small pieces
6. Get 1 tbs butter

Our easy recipes will give you perfect roast potatoes every time - crisp and salty on the outside, fluffy and steaming on the inside. Our super roast potato recipes will help you make the perfect tatties every time - golden and crispy on the outside and fluffy on the inside. These roasted potatoes are crispy on the outside, bursting with flavor on the inside and they provide that wonderful contrast between crunchy and creamy. Garlic herb roasted potatoes are a tasty side dish for any meal.

Instructions to make Roast potato:

1. Boil potatoes in salty water until almost cooked
2. In a bowl,mix the coriander and garlic and add in the potatoesand mix well
3. Heat 1 tbs butter in a pan.add the coated potatoes and cook on low heat.
4. Brown both sides, sprinkle garam masala.turn for a sec
5. Serve with mushrooms

They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness. There's nothing basic on this list. But add sliced onions, allowing them to slowly caramelize as they cook, and you've elevated those potatoes into a whole new level of deliciousness! These roast potatoes maximize the crisp-to-creamy contrast in each chunk of potato. We've tested and retested every variable, from cut size to potato type to boiling and roasting methods.

So that is going to wrap it up with this special food roast potato recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!