Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kerala style mutton roast. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Kerala Style Mutton Roast is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Kerala Style Mutton Roast is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have kerala style mutton roast using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kerala Style Mutton Roast:

1. Take 1 kg boneless mutton pieces
2. Make ready 5 big onion chopped
3. Prepare 3 big tomatoes chopped
4. Prepare 4 tbsp ginger garlic crushed/ paste
5. Make ready 2 tsp curry leaves
6. Make ready 2 tbsp Kashmiri chilli powder
7. Make ready 2 tbsp chilli powder
8. Prepare 2 tbsp coriander powder
9. Make ready 2 tsp turmeric powder
10. Take 1 tbsp black pepper powder
11. Prepare 2 tbsp Mutton masala
12. Get 1 tbsp biriyani masala(optional)
13. Make ready to taste Salt
14. Prepare as needed Oil
15. Take as needed Water

Instructions to make Kerala Style Mutton Roast:

1. Heat oil in a pressure cooker. Splutter mustard and add onion. Add curry leaves and salt. Saute it until it become golden brown.
2. Then add ginger garlic paste and saute for a while. Add tomato and saute it until it become smooth.
3. Add each curry powders then saute well for 5 mins. Then add cleaned mutton pieces into it. Add salt as per taste. Then add enough water.
4. Pressure cook it about 20 mins(around 10 -15 whistle).
5. Serve and garnish it in a bowl after cooked along with roti or rice

So that is going to wrap this up for this special food kerala style mutton roast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!