Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, carrot halwa. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Carrot Halwa is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Carrot Halwa is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have carrot halwa using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Halwa:

1. Make ready 250 gms carrot
2. Make ready 1 cup sugar
3. Take 1/2 cup milk
4. Prepare 1/2 cup condensed milk
5. Prepare 25 gms raisin
6. Prepare 25 gms khoa
7. Make ready 1 spoon ghee

Steps to make Carrot Halwa:

1. Wash the carrots and grate them. Take a nonstick pan and heat it. Pour the grated carrot into pan & cook it for 5 mins.
2. Add sugar to the pan. When the sugar starts melting keep cooking for 4 mins. Pour the milk and boil for 5 mins.
3. To dry out all the milk into the the carrot add 1 spoon ghee. Stir the mixture properly.
4. Next add raisins & khoya. Then dish is ready to serve.

So that’s going to wrap this up for this special food carrot halwa recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!