Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, green grams samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Samosas are perfect snack anytime.and those who love vegetable snacks, this snack should not miss in your meal plans. Today I am demonstrating how I make these easy vegan friendly samosas. They are very popular in my country.

Green grams Samosa is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Green grams Samosa is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook green grams samosa using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green grams Samosa:

1. Get 400 g flour
2. Take 200 ml water
3. Make ready Pinch salt
4. Get 1 cup green grams(preboiled)
5. Make ready cubes Onions chopped into
6. Get 1 grated carrot

Fill with stuffing and fold into a samosa. Samosa stuffed with green grams stuffing. Heat sufficient oil in a kadai and deep fry the samosas till crisp and golden. Drain and place them in an absorbent paper.

Steps to make Green grams Samosa:

1. Fry onions for 1 minute then add in carrots,stir fry for 2 minutes then add in the green grams,cook them for 5 minutes then set them aside and allow them to cool for filling.
2. In a separate bowl mix the dough and cut into small equal ball pieces.
3. Roll the balls one at a go,apply oil on top of the rolled one,roll another one put on top of the first one,apply oil,repeat the same procedure till you finish all the rolled pieces
4. Rill into one big chapati,put on a pan for 5 minutes then separate the pieces then cut them to squares and make samosa pockets
5. Fill in the pockets,fry them and serve with a hot drink.

Green gram are high in protein, fiber and vital nutrients. Rub and wash them in lot of. Now add whole coriander seeds, ginger and green chilli. Matar Samosa Recipe is delicious twist on samosas filled with spicy peas filling. Matar Samosa Recipe are an all-time favourite snack for most Indians.

So that’s going to wrap it up for this special food green grams samosa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!