Recipe of Any-night-of-the-week Bacon wrapped meatloaf

Rosalie Austin   28/05/2020 22:32

Bacon wrapped meatloaf
Bacon wrapped meatloaf

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon wrapped meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon wrapped meatloaf is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bacon wrapped meatloaf is something that I’ve loved my whole life.

This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner. Meanwhile, in a large bowl, combine the milk, eggs, Worcestershire sauce, Dijon, pepper sauce, saltine, parsley and seasonings; stir in onion mixture. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped meatloaf using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon wrapped meatloaf:
  1. Get 500 g beef mince
  2. Get 1 egg
  3. Make ready 100 ml milk/cream
  4. Get 3 tbsp bread crumbs
  5. Make ready 1 tbsp potato starch
  6. Get 1-2 tsp sambal oelek
  7. Prepare 1 tbsp tomato puré
  8. Make ready 1 tbsp onion powder
  9. Take 1/2 tsp black pepper
  10. Take 1 tsp garlic powder
  11. Prepare 2 tsp salt
  12. Make ready Optional
  13. Make ready 1 pack streaky bacon

Wap the weave around the beef loaf shaped mixture. Flip the bacon wrapped meat loaf upside down,making the ends of the bacon tuck under the loaf. Place the loaf in the center of the oven on a cookie sheet. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 肋.

Instructions to make Bacon wrapped meatloaf:
  1. Mix all the ingredients but beef mince in a bowl and leave for 10 minutes.
  2. Add the mince and combine well. Shape into a loaf and put in an oven dish (wrap in bacon if you want).
  3. Bake in the oven at 200 degrees for 30 minutes.

The bacon adds great flavor, and it also keeps the meat from drying out. As a kid, I wasn't too fond of meatloaf. I felt it was dry and bland. Bacon Wrapped Meatloaf is the best comfort food recipe you can make for dinner. Ground beef and bacon served as mini meatloaf for individual portion sizes!

So that’s going to wrap it up for this exceptional food bacon wrapped meatloaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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