Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatloaf pepperoni roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Combine sirloin, mushrooms, mozzarella, breadcrumbs, pepperoni, oregano, garlic, salt and eggs in a large bowl and mix gently with your hands to combine. Lightly coat slow cooker with cooking spray; place loaf into the slow cooker. Put a layer of pepperoni in the middle.

Meatloaf Pepperoni Roll is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Meatloaf Pepperoni Roll is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have meatloaf pepperoni roll using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf Pepperoni Roll:

1. Take ground beef
2. Take ground sausage (I use hot)
3. Make ready egg (whipped)
4. Make ready minced garlic
5. Get minced red onion (to taste)
6. Prepare minced green bell pepper
7. Prepare minced yellow bell pepper
8. Prepare minced red bell pepper
9. Prepare pepper
10. Take jar roasted garlic pasta sauce (I use Classico riser a)
11. Make ready pepperoni (to taste)
12. Get Italian shredded cheese
13. Take Bella mushrooms (optional)
14. Make ready small jalapeño minced
15. Get Panko breadcrumbs

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Instructions to make Meatloaf Pepperoni Roll:

1. Preheat oven to 350. Mix ground beef, sausage, 1 cup of cheese, bread crumbs, egg, onion, peppers in large bowl
2. Shape as flat as possible on wax pepper. Cover meat mixture with 1/2 sauce and sprinkle with mushrooms and pepperonis
3. Roll end of mixture using the wax pepper as a base
4. Bake 50 minutes until almost done(120 temp or so). i use a broiling pan to catch the grease. Sprinkle top with pepperonis and cover with remaining cheese
5. Bake 10 to 15 minutes until beef is cooked through. Let stand 5 minutes before serving

Add cheese and top with pepperoni slices and seasoning. Sprinkle with the pepperoni, mozzarella cheese, mushrooms, pepper rings, green pepper and olives. Roll up, jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under. Position loaf with seam side down; brush with egg whites. Roll the dough around the pepperoni slices, pinch the edges closed, and place the rolls on the prepared cookie sheet.

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