Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beetroot Halwa is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Beetroot Halwa is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot halwa using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beetroot Halwa:

1. Get 4 cup beetroot (grated)
2. Take 1 cup milk
3. Get 1/4 cup sugar (powdered)
4. Prepare 1/2 cup Khoya(Mawa)
5. Make ready 2 tbsp ghee
6. Get 6 cashewnut (chopped)

Instructions to make Beetroot Halwa:

1. In a pan, add ghee and grated beetroot. Saute for 2 minutes.
2. Add milk, stir well. Close the lid and cook for 10 minutes.
3. Add powdered sugar, khoya and chopped cashewnut. Mix well.
4. Garnish with chopped dryfruits. Serve.

So that’s going to wrap this up with this exceptional food beetroot halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!