Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Meatloaf is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Heat the olive oil in a medium saute pan. In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce.

To get started with this particular recipe, we must prepare a few components. You can have meatloaf using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf:

1. Take Ground beef
2. Make ready Dry quick oats
3. Get Tomato sauce
4. Get Yellow onion
5. Prepare Green bell pepper
6. Make ready Eggs
7. Get Worcestershire sauce
8. Make ready Hickory smoked barbecue sauce
9. Make ready Salt
10. Prepare Pepper
11. Get Majoram
12. Take Ketchup to taste

He is noted for his powerful, wide-ranging voice and theatrical live shows. The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor–and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy. Cover and pulse to form coarse crumbs; transfer to a large bowl.

Steps to make Meatloaf:

1. Preheat oven to 350.
2. Dice onion and bell pepper.
3. Mix all ingredients, except ketchup, by hand in large mixing bowl until well blended.
4. Place meat mixture into a shallow baking dish and cover with aluminum foil.
5. Place dish into oven for 60 to 90 minutes.
6. Remove dish from oven when meat is cooked but tender. Use toothpick to test center; when nothing sticks then is done.
7. Remove foil and cover top of meatloaf with ketchup as preferred.
8. Place meatloaf in oven uncovered for 10 minutes to crust ketchup.
9. Remove meatloaf and cool for 5 minutes. Slice and serve.

The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time. In a large skillet over medium heat, melt butter. This delicious meatloaf recipe is easy to prepare, making it the perfect weeknight meal.

So that’s going to wrap it up with this special food meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!