Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, home made samosa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Here is a Video how to Make Samosa at Home. Follow this easy step by step recipe with pictures. How To Make Samosas For Beginners. டீ கடை வெங்காய சமோசா #lockdown snacks SAMOSA RECIPE WITH SIMPLE FOLDING TECHNIQUE& HOMEMADE SHEETS.

Home made samosa is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Home made samosa is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook home made samosa using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Home made samosa:

1. Prepare 2 cups offlour
2. Take 1/2 (1 cup) green grams
3. Take 2 piece garlic
4. Make ready 1 piece ginger
5. Make ready 1 slice green paper
6. Prepare 1 carrot
7. Get Coriander

HomeMade SAMOSA WRAPS and Spring Roll Wraps I How to make samosa Sheets I step by step guide. But do you know how to make samosas at home? Making them can be a challenge for home Before learning how to make samosas it is imperative to make sure you have all the ingredients on. Easy and economical homemade samosa sheets.

Steps to make Home made samosa:

1. Boil green grams for twenty minutes
2. As it boils, put one cup of flour in a bowl
3. Add salt to flour and mix it evenly.
4. Add cold water to the mixture in small quantities as you knead the dough.
5. Cover the dough for 10 mins. Meanwhile, make a paste using flour and cold water,then cover it. (it should be thicker than one for Pancake)
6. Divide the dough into 8 small balls.
7. Make round shape like for chapati using little oil and flour.
8. Dry them in a got pan.
9. Cut the circles into two parts. Then join one edge to the other using the paste. Let it dry for 5 mins.
10. Add chopped coriander,carrots,,green paper and greater garlic and ginger to the grammes as you mix them evenly.
11. Put the a t spoon of grammes to a folded dough as you fold the upper part and join it using the paste.
12. Deep fry your samosa gently in a hot cooking oil.
13. Save your Samosa while still hot with a drink

These sheets can be used to make samosas or any other snacks as well. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across. A samosa is a neat little package of a filling of minced vegetables/ minced meat wrapped in a flaky dough and deep-fried to perfection. These samosa wraps are easy to put together with a simple homemade mango chutney. Make them ahead and freeze them for a quick lunch throughout the week. I have already shared the Samosa Recipe on the blog, Today I prepared video of making.

So that’s going to wrap it up for this special food home made samosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!