Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, halwa paratha. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Halwa paratha is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Halwa paratha is something that I have loved my entire life. They are fine and they look fantastic.

India me bahot se jagho pe halwa paratha milta hai lakin halwa paratha mumbai me bahot jada popular hai. Is recipe me maine halwa or paratha dono bana ke dikhaya hai or ise banana bahot hi. Halwa paratha famous north indian cusine.

To get started with this recipe, we must first prepare a few components. You can have halwa paratha using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Halwa paratha:

1. Prepare 1 cup suji halwa
2. Make ready 1 cup wheat flour
3. Make ready 1/4 teaspoon salt
4. Take 2 tablespoons oil
5. Get 1/2 cup desi ghee

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Steps to make Halwa paratha:

1. Take one big bowl add wheat flour and salt pour oil into the flour mix altogether add required water and knead soft dough. Keep aside for 10 to 15 minutes.
2. Take one plate and prepare small equal bolls from ready suji halwa and keep it aside.
3. Now roll small puri and fill it with suji halwa boll cover and seal from all sides and roll paratha.
4. Keep one nonstick tawa on flame when it becomes hot roast paratha without ghee first when it cook lightly apply desi ghee on both sides and roast until golden colour appears. Serve hot with spicy aaloo sabji or brinjal sabji tastes too good. We can eat with desi ghee also.

Read latest Halwa Paratha articles, watch Halwa Paratha videos and much more at NDTV Food. Urdu Recipes of Halwa Poori, Easy Halwa Puri Nashta food recipes in Urdu and English. Urdu Point gives puri paratha recipe by Shireen Anwer. Aloo Paratha is extremely easy to make. Lachha paratha is an easy paratha to make.

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