Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bottlegourd halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bottlegourd Halwa is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Bottlegourd Halwa is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook bottlegourd halwa using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bottlegourd Halwa:

1. Make ready 500 gm Seedless white bottlegourd
2. Take 3 cup Milk
3. Prepare 1 cup Sugar
4. Prepare 1/2 cup Ghee
5. Take pinch Green colour
6. Get 1/2 cup khoya/mava
7. Make ready 1/4 tsp Cardamom powder
8. Prepare For Garnishing
9. Prepare 2 tsp Almonds
10. Take 2 tsp Cashewnuts
11. Make ready 2 tsp Raisins

Steps to make Bottlegourd Halwa:

1. First,put a pan on stove and pour ghee on medium flame and add bottlegourd grated
2. Bottlegourd- peel the skin of bottlegourd and grate it and make a ball and press with hand and remove extra water from grated bottlegourd and put into the pan
3. Now stir approx 15 minutes untill bottlegourd become soft and add one by one all ingredients and stir continuously and the halwa is ready…. and garnish with cashew nuts, almonds and raisins enjoy sweet time with sweet recipe.

So that is going to wrap it up with this exceptional food bottlegourd halwa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!