Recipe of Any-night-of-the-week Whole Wheat Chicken Samosas

Hunter Roberson   14/09/2020 21:31

Whole Wheat Chicken Samosas
Whole Wheat Chicken Samosas

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, whole wheat chicken samosas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Chicken Samosas is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Whole Wheat Chicken Samosas is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have whole wheat chicken samosas using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Chicken Samosas:
  1. Make ready 3 cups Wheat Flour
  2. Get 1 tsp Salt or to taste
  3. Take 1 tbsp Oil
  4. Take 1 tsp Carom Seeds or Ajwain
  5. Prepare 1/2 cup Milk
  6. Prepare Water as required
  7. Take FOR THE CHICKEN FILLING -
  8. Get 1 tbsp Oil
  9. Get 1 tsp Salt or to taste
  10. Prepare 1 tsp Red Chilli Powder
  11. Get 1 tbsp Green Chillies chopped
  12. Get 1 tsp Coriander powder
  13. Make ready 1/2 tsp Turmeric powder
  14. Take 1/2 tsp Garam Masala
  15. Get 1 tsp Cumin powder
  16. Make ready 1 tsp Ginger Garlic powder
  17. Get 1/2 cup Green Peas boiled
  18. Make ready 1 tsp Dry Mango powder or Amchur homemade
  19. Make ready 400 gm Chicken boneless cubes
  20. Take 1 small bunch Coriander Leaves finely chopped
  21. Take 1 large Onion finely chopped
Instructions to make Whole Wheat Chicken Samosas:
  1. Make a smooth dough out of all the ingredients mentioned. Use water as required. It depends upon the quality of the flour used. Cover with a damp cloth and keep aside for 30 minutes.
  2. Heat oil and saute the Garlic along with the Onion. Add the Chicken cubes now along with the rest of the spices. Stir fry for about 6 to 7 minutes. Garnish with Coriander Leaves and let it cool down a bit before proceeding with the rest of the recipe.
  3. Divide the dough into equal sized balls. Roll into a disc and cut into two. With one disc, you can make two Samosas. Stuff with the filling. Seal the sides firmly by pressing and shaping with hands in order to make them look presentable. Deep fry in hot Oil on a low to medium high heat.
  4. Serve hot with any dip of your choice. Enjoy!

So that is going to wrap this up with this special food whole wheat chicken samosas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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