Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, matoke n peanut sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Matoke n peanut sauce is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Matoke n peanut sauce is something which I’ve loved my whole life.

I got it from my mama! Simmer over low heat until the matoke is cooked. Groundnuts are what Africans call peanuts.

To begin with this particular recipe, we must first prepare a few components. You can have matoke n peanut sauce using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matoke n peanut sauce:

1. Get 1 bunch bananas(matoke)
2. Prepare 1 onion
3. Make ready 2 tomatoes
4. Make ready 3 tblspn peanut
5. Get 1 tsp curry powder
6. Take 1 tsp turmeric
7. Get cooking oil

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Steps to make Matoke n peanut sauce:

1. I start by washing my hands and applying some cooking oil on my palms before peeling the matoke to avoid the milk from sticking on ur hands.Also the chopped matoke be placed in a basin/sufuria with warm water n salt.To avoid the matoke turning black.
2. Chop the matoke in halves or in threes.
3. Using a pan cook your onions till brown the add the tomatoes,salt n curry powder.cook well.
4. In your sauce add the bananas n turmeric and turn till its well coated.
5. In a different bowl,put ur peanut and warm water.whisk till well mixed. Then add to your matoke.
6. Add enough water n cover till your matoke is well cooked and the sauce is thick.

While uncooked, the matoke is white and fairly hard; cooking turns it soft and yellow. The matoke is then mashed while still wrapped in the leaves or bags and often served on a fresh banana leaf. It is typically eaten with a sauce made of vegetables, ground peanut, or some type of meat (goat or beef). Perfect for spring rolls, salad rolls, Pad Thai, salads, and more! What Americans know as peanut sauce is more commonly referred to as satay sauce (or bumbu kacang) in Indonesia, because it's most often served with the popular.

So that is going to wrap this up for this exceptional food matoke n peanut sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!