Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, spaghetti in cream sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti is a popular Western food in Korea; many Western restaurants serve different kinds of spaghetti: seafood, cream, meatball, etc. Today, I will make my version of spaghetti using a cream sauce. Maybe you have a cream pasta dish in your country too.

Spaghetti in cream sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Spaghetti in cream sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spaghetti in cream sauce using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti in cream sauce:

1. Make ready 1 pkt spaghetti
2. Take 100 grms bacon
3. Get Salt
4. Make ready 2 tbs oil
5. Get For cream sauce
6. Take 2 tbs flour
7. Prepare 2 tbs butter
8. Take 1 cup milk

Classic Pasta carbonara Italian. decorated with tangliatelle spa. Top view of Pasta, Spaghetti with cream sauce and mushrooms on wooden table with tea. Creamy tomato pasta is an easy main dish recipe that combines cream cheese with classic tomato sauce and spaghetti. It may sound a little unorthodox to add cream cheese to a pasta recipe, but it adds a tangy note to the sauce and a rich creaminess that turns this dish from an ordinary weeknight.

Steps to make Spaghetti in cream sauce:

1. Boil water, add salt and oil. Then add spaghetti and boil until cooked.
2. Drain excess water and run cold water to prevent it from over cooking
3. In a shallow pan brown the bacon let cool and slice them
4. For the cream, heat the butter then add flour and keep stirring to avoid sticking together. After forming a paste add the milk and continue stirring and bring to a boil. At this point if it's too thick add more milk.
5. The cream should be ready in about 10mins. Add cooked spaghetti in the cream and mix together. This time it should still be on medium heat.
6. Also add the sliced bacon in the spaghetti and cream mixture. Leave in the heat for about 2min and serve while hot.

How to cook Spaghetti with Cream Sauce. Heat butter on a wok or medium frying pan. Sauté chopped white onions and minced garlic. Add all-purpose cream and let simmer. Add cooked spaghetti noodles or any long pasta; mix well.

So that is going to wrap it up for this special food spaghetti in cream sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!