Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Minestrone soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Minestrone soup is something which I have loved my whole life.

Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. Heat the olive oil in a large pot over medium-high heat.

To get started with this recipe, we must prepare a few ingredients. You can have minestrone soup using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone soup:

1. Get strained tomato sauce
2. Take potato
3. Prepare carrot
4. Make ready String beans (or long beans 5)
5. Make ready zucchini (optional)
6. Get chicken breasts (or bacons as needed)
7. Get garlics
8. Make ready onion, chopped
9. Take dried basil
10. Get bayleaf
11. Make ready pepper,salt,sugar
12. Make ready water
13. Prepare mozarella cheese, parmesan cheese
14. Make ready Cream (optional)
15. Take baguette
16. Get button mushrooms
17. Make ready fresh basil leaves
18. Prepare chicken stock blocks
19. Get butter
20. Make ready red wine vinegar (optional)

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Photography Credit: Elise Bauer Minestrone soup. Wholesome, hearty & flexible "This hearty and nutritious minestrone soup is brilliant at embracing what you've got in your fridge.

Instructions to make Minestrone soup:

1. peel the potatoes and carrots, then wash them until clean. wash the string beans as well
2. slice the chicken breast and cut them into squares. chop the onions . you don't need to chop the garlics.
3. prepare large pot, then heat it. put the butter until it melts. put in all ingredients on step 2.
4. after the chicken half cooked, put the water in and wait till boil.
5. put in the ingredients mentioned on step 1. wait till the vegetables well cooked.add the chicken stock.
6. put in the fresh basil and bayleaf. add pepper, sugar and salt. prepare the zucchinis and the mushroom. wash them. cut the zucchini into squares and slice the mushroom.
7. put in the zucchini and the mushrooms. put in the strained tomatoes as well. boil the soup.
8. now you can add the wine vinegar. turn off the stove and add the cheese and the dried basil immediately. serve the soup with baguette and cream.

We make it every month and all the kids love it - it's one of the dishes where they always go in for seconds. It's super-easy to tweak according to the vegetables you have in the house. Pancetta (optional) - since minestrone is a vegetable soup it's a perfect meal for lent. So pancetta, guanciale or lard cut in cubes is completely optional, but it gives an incredible rich, intense flavor to the veggies as if they were cooked in meat stock (which by the way is also an option). Everyone loves minestrone soup, and this copycat Olive Garden Minestrone Soup recipe is very simple to make at home - it does not require much work.

So that is going to wrap it up for this special food minestrone soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!