Recipe of Quick Dulce de Leche Sauce

Estella Warner   25/08/2020 01:13

Dulce de Leche Sauce
Dulce de Leche Sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dulce de leche sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dulce de Leche Sauce is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Dulce de Leche Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook dulce de leche sauce using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Dulce de Leche Sauce:
  1. Get 4 cups milk
  2. Get 11/4 cups sugar
  3. Take 1/4 teaspoon baking soda
  4. Make ready 1 teaspoon vanilla essence
Steps to make Dulce de Leche Sauce:
  1. Pour milk in large bottomed pan
  2. Add in sugar
  3. Add the baking soda
  4. Add vanilla essence
  5. Bring milk sugar mixture to boil, then rdude heat. Let is simmer uncovered stirring occassionally
  6. The mixture will start forming and almost going over the pan that is why you need a deep bottomed pan
  7. Keep simmering occassioally for about an hour, stirring at intervals
  8. The sauce will start reducing and turning a golden brown color and starts to thicken
  9. A few minutes more and it will become a very rich deep coppery brown color and very thick, this is how you know it is ready
  10. Allow to cool and pour into a jar with lid. Keep refrigerated if not using immediately
  11. You can pour this dulce de leche sauce over all your favorite desserts or just lick it as a sweet… Too damn delicious

So that is going to wrap this up with this special food dulce de leche sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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