Recipe of Speedy Shrimp Scampi with Zucchini Noodles

Eddie Bryant   07/10/2020 22:02

Shrimp Scampi with Zucchini Noodles
Shrimp Scampi with Zucchini Noodles

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, shrimp scampi with zucchini noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp Scampi with Zucchini Noodles is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Shrimp Scampi with Zucchini Noodles is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have shrimp scampi with zucchini noodles using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Scampi with Zucchini Noodles:
  1. Make ready 2 tablespoons olive oil
  2. Get 1 shallot, finely chopped
  3. Take 4 cloves garlic, minced (1 1/2 tablespoons)
  4. Take 1 pound large shrimp
  5. Make ready 1 teaspoon kosher salt
  6. Make ready 1/2 teaspoon red pepper flakes (if desired)
  7. Make ready 1/4 teaspoon black pepper
  8. Prepare 1/4 cup low-sodium chicken broth or white wine
  9. Get Zest of 1/2 lemon
  10. Prepare 1/4 cup freshly squeezed lemon (1 lemon)
  11. Take 2 medium zucchini squash
  12. Get 1/4 cup chopped fresh parsley leaves
  13. Take 2 tablespoons freshly grated parmesan
Steps to make Shrimp Scampi with Zucchini Noodles:
  1. Heat oil in a large skillet over medium-low heat.
  2. Add the shallot to the skillet and cook until beginning to soften, about 3 minutes.
  3. Add garlic to the skillet and cook 30 seconds.
  4. Add the shrimp, salt, red pepper flakes, and black pepper to the skillet. Sauté for 3 minutes, until the shrimp are beginning to cook but are still translucent.
  5. Add chicken broth, lemon zest, and lemon juice to the skillet. Bring to a boil and cook for 1 minute.
  6. Using a spirilator, make zucchini noodles and add them and about 3/4 of the parsley to the skillet. Be sure that everything in the skillet is coated with the garlic-lemon sauce. Heat until warmed through.(Avoid over cooking or the noodles will become mushy)
  7. Sprinkle with remaining parsley and Parmesan.
  8. Serve warm with the sauce in the skillet.

So that’s going to wrap this up for this special food shrimp scampi with zucchini noodles recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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