Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana muffins is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana muffins is something which I have loved my entire life. They’re nice and they look wonderful.

Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing. You can cut the fat and calories in these banana bread muffins by swapping half (or all) of the oil with unsweetened applesauce.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana muffins using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Banana muffins:

1. Make ready flour
2. Get sugar
3. Prepare melted margarine
4. Take eggs
5. Make ready tspn vanilla essence
6. Prepare baking powder
7. Get tspn baking soda
8. Make ready tspn cinnamon
9. Get bananas mashed

These banana muffins are soft, buttery, and spiced with cinnamon. They're wonderful plain, with chopped walnuts, or even chocolate chips. Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. Moist and delicious, Banana Bread Muffins are a great way to enjoy those ripe bananas on your counter.

Instructions to make Banana muffins:

1. Prepare your baking tin by greasing it. I prefer to use this muffin cups. Preheat your oven at 180 degrees c.
2. Prepare all your ingredients
3. Sieve your flour and add all dry ingredients; cinnamon, baking powder, baking soda and salt.
4. In another bowl add the melted and cooled margarine with sugar
5. Beat your eggs one by one and add to the mixture
6. Add your mashed bananas
7. Starting adding the dry ingredients to the wet ingredients in bits as you Mix in one direction.
8. Incorporate the flour well without over mixing.
9. Put the batter in the muffin tops
10. Bake for atlist 30 minutes untill the muffins Brown on top.

This recipe turns classic banana bread recipe into a perfectly moist grab-and-go snack or a deliciously easy breakfast. This is a basic recipe and you can easily add in your favorite additions from nuts to chocolate chips. Sift together the flour, baking powder, bicarbonate of soda and caster sugar with a big pinch of salt. A toothpick inserted in the center of the largest muffin should come out clean or with few moist crumbs (no wet batter) to test for doneness. Banana Muffin Recipes The smell of sweet banana muffins wafting through the house is sure to rouse lazy morning sleepers; try any of our foolproof banana muffin recipes this weekend for a breakfast your family is sure to love.

So that is going to wrap it up with this exceptional food banana muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!