Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, drop scones. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Drop scones is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Drop scones is something that I’ve loved my whole life. They are nice and they look wonderful.

Drop scones are thicker than American pancakes, and a little smaller. Original recipe from the Most recipes for drop scones I found add a little salt. I don't know if the Queen used salted butter or not.

To begin with this recipe, we have to prepare a few ingredients. You can cook drop scones using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Drop scones:

1. Get 4 cups self raising flour
2. Take 4 tbsp sugar
3. Take 2 eggs
4. Get Water or milk (just enough to make the batter thick)
5. Prepare 1 tsp vanilla essence
6. Make ready Pinch salt

Drop scones, also known as Scotch pancakes, are a great brunch recipe idea. Learn how to make drop scones with this easy step-by-step video tutorial. Serve our drop scones (also known as a scotch pancakes) with a glug of syrup and a handful of seasonal fruits for an indulgent breakfast or brunch. Drop scones, also called Scotch pancakes, are easy and fun to make, and perfect for tea or even as a simple dessert.

Steps to make Drop scones:

1. Mix everything together.
2. Add water slowly by slowly until you get a thick but slightly runny batter.
3. Heat a tablespoon of oil on a non stick frying pan.
4. Use an ice cream scoop or a tablespoon to scoop and drop small amounts of the batter into the pan. Space them well apart.
5. Cook until bubbles start to appear on the surface then turn the other side and cook till golden brown. You might need to add more oil at this point.
6. Put each batch on a wire rack to cool. Stacking them together while hot makes them soggy.
7. Repeat the process until done.

Served with creamy fromage frais and sweet, succulent berries. Learn how to make Drop Scones. Making drop scones the other day, it occurred to me that I could tweak the recipe towards Parsley and bacon drop scones. I use smoked bacon here, but pancetta will be fine, too, as would finer. The Best Drop Scones Recipes on Yummly

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