Step-by-Step Guide to Prepare Award-winning Chakli Murukku

Jay Vaughn   26/09/2020 05:39

Chakli Murukku
Chakli Murukku

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chakli murukku. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Butter murukku recipe - also known as benne murukku, benne chakli or venna murukku. Murukku is a deep fried crisp snack made with rice flour and gram flour. These are eaten through out the year and is most commonly made during festivals.

Chakli Murukku is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chakli Murukku is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chakli murukku using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chakli Murukku:
  1. Prepare rice flour
  2. Get urad dal
  3. Get chana dal
  4. Prepare ghee
  5. Get Salt
  6. Get Red chilli powder
  7. Get Water
  8. Take Oil

Heat oil and deep fry the murukku in batches. Cook both the sides till bubbles stop completely. Remove and drain the excess oil in a tissue paper. Store in a box after the murukku cools down.

Steps to make Chakli Murukku:
  1. Heat a kadai.. Dry roast urad dal…grind the urad dal and chana dal
  2. In a mixing bowl.. Add rice flour, urad dal flour and chana dal powder…
  3. Add melted ghee and salt, chilli powder.. Mix well
  4. Mix it well.. Add little water and knead it like chapati dough
  5. Take a Chakli maker..fill with dough
  6. Now give the dough Chakli shape
  7. Heat oil in a frying pan… Add the Chakli one by one.. Medium flame
  8. Deep fry it.. Now Chakli is ready

Chakli is also known by other names like Chakri in Gujarati or Murukku in South Indian household. It gets a unique fun texture and shape by using a hand-held chakli maker or a murukku maker. These crunchy treats are made in more than one way. Baked Ragi Chakli/Murukku is a healthy twist to the typical chakli recipe. This easy-to-make recipe is made with simple ingredients such as ragi flour, besan flour, ginger paste, chili, garlic paste, salt and oil.

So that’s going to wrap it up with this exceptional food chakli murukku recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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