Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic naan bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic naan bread is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Garlic naan bread is something which I’ve loved my whole life.

Crave It All here sharing our recipe for garlic naan bread; a favorite spin on a traditional flat bread from India. Normally baked inside hot Tandoor ovens with charcoal or wood fire, our naan bread recipe has been altered to cook them right on the stove in a hot cast-iron skillet. Stir with a wooden spoon until a shaggy dough forms.

To get started with this particular recipe, we have to first prepare a few components. You can cook garlic naan bread using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic naan bread:

1. Make ready 2 glass cups flour
2. Take 3 tablespoons yoghurt
3. Make ready Half cup milk
4. Prepare 1 tablespoon sugar
5. Prepare Half teaspoon Salt
6. Prepare 1 teaspoon yeast
7. Get 2 tablespoons olive oil
8. Make ready Topping
9. Take Chopped garlic
10. Make ready Melted butter (I used olive oil)
11. Make ready Sprinkles black seeds(optional)
12. Prepare Sesame seed (optional)
13. Get Chopped parsley (optional)

It is fun stuff and really isn't as scary as people think. The recipe uses just a handful of ingredients. AP flour (see notes below) Dried instant yeast or Dried active yeast. Meanwhile, whisk the flour and salt together in a large bowl and create a well in the center.

Steps to make Garlic naan bread:

1. Sieve flour
2. Add salt.
3. Prove yeast and sugar together for 10 minutes
4. Add yoghurt and proved yeast to flour and mix. Add milk. Add water if required.
5. Finally add the oil and knead until soft. Allow to rest and rise for about an hour.
6. Divide into balls and roll into flat circles. Sprinkle garlic. Sesame and black seeds and press into dough. Toast one side until it starts forming bubbles on top. Then grill other side with direct heat from gas stove.
7. Brush with butter and sprinkle with parsley

Whisk in the warm milk and plain yogurt into the yeast mixture until well-combined. It is so delicious and adds a great flavoring to the hot naan bread. Butter: Butter helps blend the ingredients together and spreading easily over the warm naan bread. Garlic Powder: Blends well with the butter adding a garlic taste on the naan bread. Sea Salt: Adding sea salt adds a sweet and salty texture to the pita outside.

So that’s going to wrap this up for this special food garlic naan bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!