Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, garlic butter naan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic butter naan is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Garlic butter naan is something that I’ve loved my whole life.

In a large bowl, whisk together the flour, baking powder, soda and salt. In another bowl, whisk together the milk, yogurt and honey. Add half of the milk mixture to the dry ingredients and stir until the dough starts to come together.

To begin with this recipe, we have to first prepare a few components. You can cook garlic butter naan using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic butter naan:

1. Prepare maida
2. Get curd
3. Prepare baking powder
4. Prepare baking soda
5. Get Salt
6. Take Warm water
7. Get sugar
8. Prepare grated garlic
9. Make ready oil
10. Get coriander leaves

Wrap cooked garlic naan bread in a clean kitchen towel and keep them wrapped while cooking remaining breads. Optional: brush your warm cooked naan with a little melted garlic butter; top with coarse salt and fresh chopped cilantro. Serve with Tikka Masala or Butter Chicken, or use them to make wraps. Substitute garlic naan breads for tortillas.

Steps to make Garlic butter naan:

1. Take a bowl. Add maida into it. Add 1tsp oil, garlic, curd, baking powder, baking soda, make a dough with warm water.
2. The dough will rest for 1 hour.
3. Take a rolling base from the dough prepare oval roti. Spread grated garlic and coriander and roll it.
4. Flip the oval roti. Apply water and transfer it into hot tava.roti will stick on it.
5. When bubble will appear. Direct roast the roti to gas flame.
6. Apply ghee on it and serve with sabji.

Butter Garlic Naan is an utterly delicious flat bread flavoured with garlic and other seasonings. This is an absolutely easy recipe of garlic naan that requires no oven/tandoor. Garlic butter naan goes perfect with Dal Makhani, or Kali Masoor Ki dal. Garlic Butter Topping Ingredients: After the naan bread is cooked and warmed from the stove top, add this garlic butter topping recipe is a MUST. It is so delicious and adds a great flavoring to the hot naan bread.

So that’s going to wrap it up for this special food garlic butter naan recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!