Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tandoori naan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The famous tandoor bread of North India. Pressure Cooker Naan, Naan Bread Recipe, Phudina Naan, Garlic Naan, Butter Naan, Paneer Naan. Tandoori Naan goes well with Dal Makhani, Dal Fry, Paneer Matter.

Tandoori Naan is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Tandoori Naan is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have tandoori naan using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tandoori Naan:

1. Take wheat flour
2. Prepare all purpose flour
3. Get oil
4. Make ready Salt
5. Get baking soda
6. Take sugar
7. Make ready curd
8. Make ready onion seeds

It's best flat bread to pair with any kind of gravy. Tandoori Naan recipe is soft and fluffy. It is an Indian delicacy that is super. Tandoori Naan is typical and a very popular leavened oven baked flatbread.

Steps to make Tandoori Naan:

1. Seive wheat flour in all purpose flour s net.
2. Add all the ingredients in large mixing bowl except oil mix it all and knead a dough with Lukewarm water.
3. Add oil and mash it with hand slowly. Make a soft dough. And keep it at any hot place for 2-3 hours.
4. Now heat griddle and pick a small piece from it. Dust it in flour and roll a medium to thick roti, stick some onion seeds on it. now sprinkle water on it and spread it all over.
5. Now put this side down on griddle after 2 -3 minutes hold griddle with it's handle and turn it on flame and shake it slowly for cooking all the sides.
6. Remove it and spread butter or ghee on it and serve it.

Naan is a generic word used for various flatbreads from different parts of the world. In Turkic, Persian, Urdu, Hindi or Punjabi any flat bread is known as Naan. Tandoori Naan is a speciality wherein the flatbread is baked in a cylindrical clay oven. The tandoor was popularized during the Muslim reign in South Asia and. Tandoori Chicken & Naan in a Tandoor: The great Indian Barbecue has two undisputed kings: Tandoori Chicken and Naan.

So that’s going to wrap this up for this exceptional food tandoori naan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!