Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oatmeal cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. Check out this step-by-step guide to making foolproof oatmeal cookies.

Oatmeal Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Oatmeal Cookies is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cookies using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cookies:

1. Take 1 cup flour
2. Take 1/2 teaspoonbaking powder
3. Prepare 1/2 teaspoon baking soda
4. Get 1/4 teaspoon salt
5. Prepare 1/2 cup sugar
6. Make ready 1/3 brown sugar
7. Prepare 1/4 cup magarine
8. Get 1 ,/4 cup kasuku / kimbo otherwise called shortening oil
9. Take 2 table spoons milk
10. Get 1/2 cup oats

Add the eggs and vanilla extract, and beat well. Whisk together the flour, salt, baking soda and cinnamon. Add to sugar and egg mixture and mix well. Cool completely in pan on wire rack.

Steps to make Oatmeal Cookies:

1. Step 1- mix flour,baking powder, bakingsoda,and salt and set aside
2. Step 2 - mix magarine and shortening
3. Step 3 - Add brown and white sugar to step 2 and mix well
4. Step 4 - Add vanilla essence, an egg and milk to step 3 and mix well
5. Step 5- mix step 4 and 1 well the add oats and mix well
6. Step 6 - Chill for two hours
7. Step 7 - scoop small quantities on a baking sheet/ tray - do not apply any butter or flour on the tray
8. Bake for 12- 15 mins on 190°c

Lightly grease (or line with parchment) two baking sheets, light-colored preferred. Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show. In the bowl of an electric mixer (or using a hand mixer) beat together the butter and brown sugar until fluffy. A cookie with a permanent place on the roster of treats everyone should know how to make, oatmeal cookies are hearty and packed with goodness. The classic scratch version is easy to make—all it takes is three steps and ingredients that you probably already have in your pantry.

So that is going to wrap this up with this exceptional food oatmeal cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!