Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked oatmeal. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Oatmeal is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked Oatmeal is something that I have loved my entire life.

In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk and butter. This baked oatmeal recipe includes plenty of oats, roasted cinnamon, and maple syrup for a sweet and heavenly breakfast.

To begin with this particular recipe, we must prepare a few components. You can cook baked oatmeal using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Oatmeal:

1. Prepare 3 cups old fashioned rolled oats
2. Prepare 1 3/4 cup milk
3. Get 2 large eggs
4. Make ready 1/4 cup unsalted butter, melted and cooled slightly
5. Make ready 1/4 cup unsweetened applesauce
6. Take 1/2 cup pure maple syrup
7. Take 1 tsp. baking powder
8. Get 1 tsp. cinnamon
9. Make ready 1 tsp. vanilla extract
10. Get 1/4 tsp. salt
11. Take 1/2 cup chopped walnuts

Unlike other bowls of oatmeal porridge that are prepared on the stovetop, Amish Baked Oatmeal is stirred together and then baked in a casserole dish in the oven. It has a consistency that's similar to bread pudding, with crunchy, caramelized edges and a. Baked Oatmeal. this link is to an external site that may or may not meet accessibility guidelines.. I've tried a number of different types of fruit for this recipe, but apple seems to be my family's favorite.

Instructions to make Baked Oatmeal:

1. Preheat your oven to 350°F. Grease a 9x9" baking pan and set it aside. In a large mixing bowl, add all of the ingredients and mix to combine.
2. Pour out the mixture into the prepared baking pan.
3. Bake for 30-35 minutes, until the middle is pretty well set and the edges have begun to brown a bit.
4. Then let it cool for 5-10 minutes before slicing into 9 equal squares and serving. If you're making it in advance, then let it cool completely, slice it into squares and store it in a Tupperware in the fridge for up to 1 week.
5. To heat it up, we just place a damp paper towel over a square and microwave for about 45 seconds.
6. You can eat the leftovers cold or hot.

I mix the dry and wet ingredients in separate bowls the night before and combine them the next morning when it's time to make breakfast.—Megan Brooks, Saint Lazare, Quebec. There is something about sweet and chewy oatmeal that is guaranteed to make you smile, whether you choose to make a simple recipe or load it up with your favorite fillings. It's delicious warm right out of the oven or warmed up in the microwave. Unlike a cookie or oatmeal bar, however, this baked oatmeal recipe really hits the spot and is full of healthy ingredients, like apples, pecans, and raisins. This recipe is easily adaptable, so feel free to use seasonal fruit and whatever nuts you have in the pantry.

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