Recipe of Homemade Paneer Korma

Josie Conner   25/08/2020 14:48

Paneer Korma
Paneer Korma

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paneer korma. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Paneer Korma is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Paneer Korma is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have paneer korma using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paneer Korma:
  1. Take Onion 2 chopped
  2. Prepare 5 cloves Garlic
  3. Prepare 7-8 Badam
  4. Prepare 7-8 Kaju
  5. Prepare 1 Green chilli
  6. Take 2-3 strips Kesar
  7. Get 1 tbsp Butter
  8. Prepare 1 tsp Jeera
  9. Get 3 tbsp Malai
  10. Make ready 2 tbsp Curd
  11. Make ready 1/2 cup Milk
  12. Prepare 200 gm Paneer
  13. Get 1 tsp Kasturi meethi
  14. Get Fresh coriander chopped
Instructions to make Paneer Korma:
  1. Boil onion, badam, kaju, green chilli,garlic & dalachini, kesar in water & then strain from water & grind it in paste
  2. Now heat the butter in pan add jeera once it crackle add paste which we made & cook it well
  3. Then add milk & cook it
  4. Then curd & after some time malai & stir it continuously till it get boil & cook it then leave it for some time to cook
  5. In mean while bake paneer in air fryer & then add in gravy & at last sprinkle some Kasturi meethi & coriander

So that is going to wrap it up for this special food paneer korma recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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