Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, karachi halwa. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Karachi Halwa is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Karachi Halwa is something that I have loved my whole life.

.karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions.

To get started with this particular recipe, we have to prepare a few ingredients. You can have karachi halwa using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Karachi Halwa:

1. Get 1/2 cup cornflour
2. Get 1 1/2 cup water
3. Take 1 1/2 cup sugar
4. Take 1 cup water
5. Get 1 tsp lemon juice
6. Take 4 tbsp ghee
7. Prepare Aa needed Orange food colour
8. Get 1/4 tsp cardamom powder

Karachi halwa or Bombay halwa is actually a exclusive Sindhi halwa when compared with rest of the halwa's. It may have rubber like consistencytherefore also known as rubber halwa. How to make Karachi Halwa-Chewy rich halwa. Karachi Halwa, I first heard about this when I was in Delhi.

Instructions to make Karachi Halwa:

1. In a bowl put cornflour+water mix it well make sure there is no lumps.
2. Take kadhai put sugar +water + lemon juice.when sugar dissolves put cornflour mixture and stir it continuously.it will gets thick.when it gets thicken add ghee mix it well and add orange colour+ cardamom powder and keep stirring and cook for 15 to 20 mins on very low heat.(if u like u can add chopped nuts also)
3. Put in grease mould or in caketin let it sit in fridge for 2 hours.after that remove from mould and cut into pieces.

Coming to the process of making Bombay Karachi Halwa, it is really easy to make transparent looking Toffee shaped Karachi Halwa. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa. It is prepared with corn flour, sugar and ghee. As Diwali is round the corner, I wanted to share with you some easy sweet and. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog.

So that is going to wrap this up with this exceptional food karachi halwa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!