Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, makkhandi halwa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Makkhandi halwa is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Makkhandi halwa is something that I have loved my whole life.

Its aroma and taste is too good and it's also taking a short time to prepare. So try this is homemade recipe now and make your. Sweet dish made from Samolina, suger and few nuts. extreamly delicious n easy to make. try it and surely you will love it.#MakhadiHalwa#Makhadi#.

To begin with this particular recipe, we must prepare a few components. You can cook makkhandi halwa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Makkhandi halwa:

1. Take 1 cup sooji
2. Get 2 cup milk
3. Make ready 1 cup sugar
4. Make ready handful almonds
5. Make ready handful pistachios
6. Make ready han cashews
7. Prepare 2 cardamom
8. Make ready 2 Cloves
9. Take 4 tablespoon ghee

Makhadi Halwa مکھنڈی کا حلوہ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Makhadi Halwa. Huge and unique collection of pakistani easy. Makhandi halwa is a famous recipe in North west and it is different from the usual sooji ka halwa. Makhadi halwa being the delicious and sweet dish of Kalabagh has its popularity around Pakistan.

Steps to make Makkhandi halwa:

1. Soak suji in milk for about 2 hours
2. Heat ghee in a karai and fry the dry fruits and sprinkle little sugar on them and keep them for garnishing
3. Then add sugar in the ghee and cook untill it dissolves completely..make sure it does not burn. The colour should be golden brown.
4. Now add the suji milk mixture into it carefully and stir it. cook until the halwa leaves ghee from the edges with continues stirring
5. .garnish with dry fruits and serve warm.

Try this delicious halwa at your home 💗. Makhadi halwa is basically suji halwa which is cooked by soaking suji in milk for at least two hours before cooking it. Its taste is much better than the traditional suji ka halwa. Comments posted by users for Makhandi Halwa recipe More dessert-halwa Recipes. Try very tasteful Makhandi Halwa recipe its really easy to make and great in taste.

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