Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, indo chinese chilli paneer. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce. Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Tastes great with fried rice or hakka noodles.

Indo Chinese CHILLI PANEER is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Indo Chinese CHILLI PANEER is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook indo chinese chilli paneer using 22 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Indo Chinese CHILLI PANEER:

1. Take 250 grams paneer cut into cubes
2. Take 3 tbsp cornstarch
3. Take 3 tbsp all-purpose flour
4. Take 1/2 tsp salt
5. Get as needed Water
6. Prepare As required Oil I prefer canola oil
7. Prepare 2 tbsp soy sauce
8. Make ready 1 tbsp lemon juice
9. Take 3 tbsp Green chillies sauce
10. Prepare 2 tbsp tomato sauce
11. Prepare 1/2 tsp sugar
12. Make ready For cornstarch slurry :
13. Make ready 3 tbsp water
14. Prepare 1 tbsp Cornstarch
15. Make ready 3 tbsp sesame oil for stir fry
16. Prepare 1 tbsp chopped ginger
17. Make ready 1 tbsp chopped garlic
18. Prepare 1 Green chillie sliced
19. Prepare 1 medium sized onion, cut into square
20. Get 1 Green pepper, cut into square
21. Prepare 3-4 tbsp water
22. Make ready Handful Green onion for garnishing

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine.

Instructions to make Indo Chinese CHILLI PANEER:

1. Cut paneer into cubes. To a large bowl, add 3 tablespoons cornstarch, 3 tablespoons flour along with salt, pepper.
2. Add water to make a free flowing batter, it should neither be thick nor thin. I added little less than 1/2 cup water here. Meanwhile heat oil in a wok/kadai on medium heat to deep fry the paneer.
3. Dip each paneer cube into the batter.
4. And then add them into the hot oil.
5. Fry until the paneer pieces get golden brown and crispy from both sides. Drain the fried paneer on paper towel.
6. Meanwhile, in a measuring jar or bowl, add soy sauce (I use regular and dark soy sauce, 1 tablespoon each), rice vinegar, green chili sauce, tomato ketchup and sugar. Mix until all is well combined and set aside.
7. Also mix 1 tablespoon cornstarch with 3 tablespoons water until cornstarch dissolves completely and set aside.
8. Heat sesame oil in wok on medium-high heat. Once oil is hot, add the ginger, garlic and green chili. Saute for 1 minute. Then add the quartered onion and peppers. Cook for 2 minutes. Veggies should remain crunchy and you should cook on high heat.
9. Add in the prepared sauce and mix and lower heat to medium.
10. Then add in the prepared cornstarch slurry. Mix well, sauce will begin to thicken. Add additional 3 to 4 tablespoons water.
11. Stir in the fried paneer cubes. Toss to combine the paneer with the sauce.
12. Turn off heat and garnish with green onions
13. Serve chilli paneer with fried rice.

Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in Another thing we Indians love is Paneer and I think that's what makes Chilli paneer one of most favorite Indo-Chinese vegetarian dinner option. Chilli Paneer Recipe is a classic Indo Chinese dish that is inspired with the asian sauces using indian ingredients. By using paneer and thai red chillies, this dish gets a perfect kick in terms of hotness. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. How to make Chilli Paneer Dhaba Style - Chilli Paneer is a famous Indo-Chinese dish.

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