Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, paneer bread pakoda. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Paneer bread pakoda is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Paneer bread pakoda is something which I’ve loved my whole life.

Learn to make delicious Paneer Pakora recipe in just few steps. You eat them in morning as breakfast or in evening with your hot cup of tea or coffee. Measure and keep all the ingredients ready for making paneer pakora.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer bread pakoda using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paneer bread pakoda:

1. Get 4 Aloo
2. Take 1 tbs Paneer
3. Get Hari mirch adark 1 tsp lahsun pest 1 tsp
4. Make ready 1 tsp Fresh coriender
5. Prepare Chat masala 1 /2tsp
6. Take 1/2 tsp Amchur powder
7. Prepare Salt to teste
8. Take 250 gr Besan
9. Take 8 Bread
10. Get Oil for frying

Paneer Pakoras are Indian fritters where the cheese is coated with a seasoned flour based batter and fried. If Broccoli Cheddar Mac and Cheese wasn't delicious enough, here's a recipe on how to. Paneer pakoras or pakodas or Indian cottage cheese fritters is a quick snack item. Serve it as a Paneer - Panir - Indian cottage cheese.

Steps to make Paneer bread pakoda:

1. For daugh -ina bowl add besan salt 1 tsp hot oil ajvayan hing then add water n make a semi thick daugh
2. Nowboil aloo in pressure cooker for 3 whitshaloff the fleme cool it remove skin from aloo mesh it now add green all masala salt amchur powder chat masala green lahsun if posible add gratted cheese mix all together
3. Now hit the pan add oil on fast flem take a bread slice put. Mixer of aloo put anthour bread of mixer now cut it tringle shape put into besan daugh n fry in hot oil two side mane cryspy n pink colour
4. Transfer to plate serve with green n red chatny

Making for guests or for family members, paneer pakoda or. Spread red chutney on one side of bread slice, on another slice spread green chutney and put the cottage cheese on one of. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Paneer Pakoda is a tasty fast food recipe. Learn how to make/prepare Paneer Pakoda by following this easy recipe.

So that is going to wrap it up with this special food paneer bread pakoda recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!