Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, paneer crispy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Paneer Crispy is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Paneer Crispy is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer crispy using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paneer Crispy:

1. Make ready 200 gm .Paneer -
2. Take 2 teaspoon .Tomato ketchup -
3. Take 2 teaspoon .Red chilli sauce -
4. Take 1 teaspoon .Garlic paste -
5. Make ready 2 .Green chilli - finely chopped
6. Take ½ cup .All-purpose flour -
7. Take -¼ cup .Corn flour
8. Prepare -1 pinch ..Baking soda
9. Make ready as needed .Milk
10. Make ready 1 teaspoon .Salt -

Steps to make Paneer Crispy:

1. 1.Cut paneer into long fingers.
2. 2.Mix together tomato ketchup, chilli sauce, garlic paste, salt and green chilli and marinade paneer fingers into it for 15 mins.
3. 3.Mix together the all-purpose flour, corn flour, salt,baking soda and milk to make medium thick batter.
4. 4.Rest the batter for ten min. Heat oil in a kadai, dip paneer fingers into the batter and fry till golden brown.
5. 5.Serve hot with pudina chutney or any dip/chutney of your choice.

So that is going to wrap this up for this exceptional food paneer crispy recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!