Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, paneer tikka. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Paneer Tikka is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Paneer Tikka is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have paneer tikka using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer Tikka:

1. Get 200 gm paneer
2. Make ready 2 tb sp gram flour
3. Get 1/2 bowl curd
4. Get 2 tb sp ginger garlic chilli paste
5. Take To taste salt
6. Make ready 1/4 tsp red chilli powder
7. Take 1/4 tsp chaat masala
8. Take 1/4 tsp coriander seeds powder
9. Prepare 1 Tomato
10. Get 1 capsicum
11. Take 1 onion
12. Prepare 1 tsp Cooking Oil

Instructions to make Paneer Tikka:

1. Peel wash and Chop capsicum, onion and tomato and cut in square pieces. Cut paneer in square pieces.
2. Add curd in a mixing bowl. Mix gram flour, salt, red chilli powder, coriander seeds powder, chaat masala, ginger, garlic chilli paste. Whisk it thorougly and mix well.
3. Put paneer square in this prepared dip. Coat it lavishly and very well on paneer square. Rest for 15 minutes to marinate paneer.
4. Now arrange onion square, then tomato square followed by capsicum square. Now arrange paneer square. Arrange all in the same sequence. Apply little cooking Oil on grill.
5. Now grill it on 450 F for 10 minutes and then broil for 2-3 minutes.
6. Remove from grill and serve hot with coriander Cilantro.

So that is going to wrap it up for this exceptional food paneer tikka recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!