Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, hasselback potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hasselback potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Hasselback potatoes is something that I have loved my whole life.

The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.

To get started with this recipe, we have to first prepare a few ingredients. You can have hasselback potatoes using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hasselback potatoes:

1. Make ready 5 potatoes
2. Prepare 50 g butter
3. Prepare Basil pesto
4. Get parmesan cheese

Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. With alluring layers of starchy goodness, these Crispy Hasselback Potatoes with Rosemary and Garlic are a perfect side dish for any dinner! Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. The main reason why I prefer these hasselback potatoes is the flavour.

Steps to make Hasselback potatoes:

1. Preheat oven to 180 degrees
2. In a separate bowl melt 50g of butter and stir in pinch of salt and pepper
3. Wash and dry the potatoes then make slices across them short way.
4. Brush the potatoes with the butter mix and bake for 30minutes
5. Remove from the oven and drizzle parmesan cheese, archer and basil pesto. Brush with remaining butter and return to the oven. Bake for a further 20 mins or until potatoes are Brown.

Before they're baked you smother them in a mix of butter and olive oil, which both add a. Hasselback Potatoes - stunning golden brown sliced potatoes with crispy edges and a tender buttery inside. An elegant potato dish for all occasions yet super easy to prepare. Then make Hasselback potatoes your go-to. This Baked Hasselback Potatoes are an easy side dish or appetizer perfect for Thanksgiving, Christmas or holiday entertaining!

So that’s going to wrap it up for this exceptional food hasselback potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!