Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, italian bread salad: panzanella. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Italian Bread Salad: Panzanella is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Italian Bread Salad: Panzanella is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have italian bread salad: panzanella using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Bread Salad: Panzanella:

1. Make ready 350 g italian bread ciabatta, or french bread, cut into cubes
2. Get 2 large tomatoes
3. Get 2 cucumbers, sliced
4. Get 1/2 cup red onion, sliced
5. Take 1/2 cup olive oil
6. Make ready 2 tablespoons balsamic vinegar
7. Prepare 10 basil leaves, shredded
8. Get salt
9. Get black pepper

Instructions to make Italian Bread Salad: Panzanella:

1. Trim the tomatoes and cut each into 8 wedges.
2. In a large bowl mix together tomatoes wedges, cucumber and onion slices and bread cubes.
3. For the dressing, in a small bowl mix the balsamic vinegar, olive oil, basil then salt and pepper.
4. Pour the dressing on the vegetable bowl, toss well and serve.

So that’s going to wrap it up with this special food italian bread salad: panzanella recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!