Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hearty beef in the slow cooker. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hearty Beef in the Slow Cooker is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Hearty Beef in the Slow Cooker is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook hearty beef in the slow cooker using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hearty Beef in the Slow Cooker:

1. Get 3 carrots (diced)
2. Take 1 parsnip (diced)
3. Prepare 1 leek (diced)
4. Take 1 onion (diced)
5. Make ready 7 potatos (cubed)
6. Prepare 3 off cut steaks (diced)
7. Get Beef Gravy Granules
8. Prepare Red wine
9. Get Mixed herbs
10. Get Marmite
11. Prepare Salt
12. Take Pepper
13. Make ready 1 beef oxo cube

Instructions to make Hearty Beef in the Slow Cooker:

1. Firstly, cut steaks into chunks
2. Next, chop all of the vegetables into chunks ready for the slow cooker. Once chopped add steak and veg into slow cooker.
3. Lastly, mix the oxo, splash of wine, gravy granules, salt&pepper, mixed herbs, marmite and boiling water. Stir and pour onto the vegetables and steak.
4. Pop the lid of your slow cooker on, set to LOW. Leave until ready to eat. I would recommend 6 hours on LOW or if in a rush 3 hours on HIGH

So that’s going to wrap it up with this special food hearty beef in the slow cooker recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!