Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, busy day shrimp & sausage jambalaya. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Busy day Shrimp & Sausage Jambalaya is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Busy day Shrimp & Sausage Jambalaya is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have busy day shrimp & sausage jambalaya using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Busy day Shrimp & Sausage Jambalaya:

1. Prepare 1 box Zatarain's New Orleans Style Jambalaya Mix(I use the low sodium one)
2. Get 1 medium onion, chopped
3. Make ready 1 clove Garlic clove, chopped
4. Get 1 can Rotel tomatoes
5. Make ready 1 lb Smoked Sausage,cut into 1 inch pieces
6. Prepare 1 lb Medium Shrimp, cleaned
7. Take 1 tsp Fresh Rosemary,chopped
8. Get 1 bay leaf
9. Get 2 1/2 cup chicken broth or stock

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Steps to make Busy day Shrimp & Sausage Jambalaya:

1. In skillet heat 2 Tbsp oil medium heat, add chopped onion and saute till tender then add sausage and brown for just a minute or two.
2. Pour in can of rotel, garlic, rosemary, bay leaf, chicken broth and box of jambalaya mix. Stir and bring to a boil. Reduce heat to low and simmer for 20 minutes.
3. Add in peeled & cleaned shrimp and stir. Cover and simmer 5-10 minutes till shrimp are cooked.

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So that is going to wrap this up with this special food busy day shrimp & sausage jambalaya recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!