Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pastry samosa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pastry Samosa is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Pastry Samosa is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pastry samosa using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pastry Samosa:

1. Get 2 Cups flour
2. Prepare 2 tbsp oil
3. Get 1/4 tsp salt
4. Get Water
5. Take Oil(for deep fry)
6. Prepare Samosa fillings
7. Take 2 tbsp flour (for dusting)

Steps to make Pastry Samosa:

1. Mix all the ingredients together and knead to form a dough and allow it to rest for 10minutes.
2. Cut the Dough into six pieces into equal sizes.Bring out one of the dough, On a working surface sprinkle some flour and roll it to make a round shape.
3. Using a brush rub some oil on it and sprinkle some flour then repeat the same procedure with the remaining dough until you're done with all the dough then sprinkle some flour and roll it very well
4. Put your frying pan on fire and place the sheets on top and flip after 2-3mins.Use a round medium plate to trim the edges.Use a knife and cut it into four then separate the sheets slowly then combine 2tbsp of flour and water to form a sticky paste
5. Add the samosa fillings and form a cone.Use your finger and dip inside the paste and paint on the sides of your samosa sheet then fold
6. Once you're done heat oil and deep fry the samosa in the oil
7. Serve and enjoy

So that’s going to wrap this up with this special food pastry samosa recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!