Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, pastry samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pastry Samosa is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pastry Samosa is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pastry samosa using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pastry Samosa:

1. Prepare 2 cups flour
2. Prepare 2 tbsp oil
3. Take 1/4 spn salt
4. Take 3/4 cup water
5. Make ready For the filling: beef(cooked with garlic,ginger,onions,salt)
6. Make ready Chopped onions, little oil, salt, curry, and seasonings
7. Get Grated red and chilli peppers

Steps to make Pastry Samosa:

1. Add salt and oil to the flour mix and pour the water mix until a soft and stretchy dough is formed
2. Divide the dough into 6 equal pieces and roll each and brush the top with oil then put another roll one on top and roll the 2 together to get flat
3. When u get big, u bake on medium heat both sides and divide it with knife into 4 and by separating each part,u get 2 and total you will get 24 pieces and make your cones
4. Here's the filling. U filled and fry then serve.

So that’s going to wrap it up with this special food pastry samosa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!