Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, laurinda's shrimp etouffee. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Laurinda's Shrimp Etouffee is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Laurinda's Shrimp Etouffee is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have laurinda's shrimp etouffee using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Laurinda's Shrimp Etouffee:

1. Take 1 bunch Green onion chopped
2. Take 1/2 medium Bell pepper chopped
3. Prepare 1 1/2 tsp minced garlic
4. Make ready 1 tbsp butter
5. Make ready 1 medium Sweet onion chopped
6. Take 3 lb boneless skinless chicken breast, cubed
7. Get 1 can cream of chicken soup
8. Get 3 lb raw peeled and veined shrimp
9. Get 1 can diced tomatoes undrained
10. Take 1 can diced tomatoes seasoned with basil, garlic & oregano
11. Get 2 tbsp Cayenne pepper or season to taste.

Instructions to make Laurinda's Shrimp Etouffee:

1. Sautee green onions, bell pepper & minced garlic in butter. set aside
2. Sautee sweet onion & chicken until chicken is white
3. add cream of chicken soup & mix til smooth
4. add all remaining ingredients
5. simmer 20 minutes stirring occasionally
6. serve over rice if desired

So that’s going to wrap this up with this special food laurinda's shrimp etouffee recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!