Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken shumai (dumplings). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Shumai (dumplings) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Shumai (dumplings) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken shumai (dumplings) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Shumai (dumplings):

1. Prepare 500 g minced chicken
2. Prepare 100 g minced prawns (optional, can be removed)
3. Prepare 200-250 g tapioca flour
4. Prepare 2 eggs
5. Get 1 tsp garlic paste
6. Make ready 1/2 tsp ginger paste
7. Get 2 tbs oyster sauce
8. Take 100 g scallions / spring onion (thin sliced)
9. Make ready 24 dumpling wraps / wonton wraps

Steps to make Chicken Shumai (dumplings):

1. In a food processor, mix all the ingredients (except the scallions and the wraps), until it's fully incorporated
2. Once mixed, add the scallions and stir it for few seconds just to ensure that scallions spread evenly
3. Then get a wrap, take a spoon of the above mixture and place it in the middle of the wrap
4. Then fold the edge of the wrap into pleats, (p.s. there are so many online tutorial on how to fold a shumai if you're not sure how to do that)
5. Top it with small amount of shredded carrots for garnish
6. Once everything is fold nicely and mixture is finished, place it in a steamer and steam for 30mins
7. Some wraps might be sticking to the steamer, I suggest to spread some oil (flavorless) on the steamer surface
8. Remove it from the steamer and serve the shumai while it's hot with spicy sauce or simple soy sauce. Enjoy!

So that is going to wrap this up for this exceptional food chicken shumai (dumplings) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!