Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick mapo tofu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Quick Mapo Tofu is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Quick Mapo Tofu is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have quick mapo tofu using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick Mapo Tofu:

1. Make ready 1 block Tofu
2. Get 100 grams Ground meat
3. Prepare 1/2 Scallion
4. Prepare 1 add (to taste) Ginger
5. Get 2 clove Garlic
6. Make ready 5 grams Consomme bouillon
7. Get 2 tbsp Miso (I use red miso)
8. Prepare 1 tbsp Sake
9. Prepare 1 tbsp Soy sauce
10. Get 1 tsp Shichimi spice (ichimi spice is also OK)
11. Make ready 200 ml Water
12. Get 1 tsp Oil
13. Get 2 tsp Katakuriko

Steps to make Quick Mapo Tofu:

1. This is all you need.
2. Chop the ginger, garlic and scallion finely. Dice the tofu to 1 cm.
3. Heat oil in the frying pan. Add the ginger and garlic and stir fry.
4. Add water, consommé bouillon, miso, sake, soy sauce, shichimi spice. Stir to dissolve the miso and bring to the boil.
5. After the miso is dissolved, stir in the tofu and scallion, mix with Step 4.
6. Taste first and if it's fine, stir in the dissolved katakuriko to thicken the sauce. Mix well with a wooden spoon.
7. It's perfect with rice! Done!

So that’s going to wrap it up with this special food quick mapo tofu recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!