Step-by-Step Guide to Make Speedy Easy Spicy Mapo Doufu

Steve Nunez   11/08/2020 06:38

Easy Spicy Mapo Doufu
Easy Spicy Mapo Doufu

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy spicy mapo doufu. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Spicy Mapo Doufu is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Spicy Mapo Doufu is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Spicy Mapo Doufu:
  1. Take 300 grams Silken tofu (cut into 1 1/2 cm cubes)
  2. Get 150 grams Ground meat
  3. Get 1/2 Japanese leek (finely chopped)
  4. Get 1 Vegetable oil (for stir frying)
  5. Get 1 to 2 teaspoons Sesame oil (to finish)
  6. Get 1 pinch Salt
  7. Take Combined seasoning ingredients (mapo sauce):
  8. Take 200 ml ◎ Water
  9. Make ready 1 tbsp ◎ Doubanjiang
  10. Prepare 2 tsp ◎ Grated garlic
  11. Take 2 tsp ◎ Grated ginger
  12. Prepare 1 tsp ◎ Chicken soup stock
  13. Make ready 1 tsp ◎ Miso
  14. Take 1 ◎ Ichimi spice (if you like it spicy)
  15. Take For the katakuriko slurry:
  16. Make ready 2 tbsp Water
  17. Get 1 tbsp Katakuriko
  18. Take Toppings
  19. Take 1 Ground sansho pepper (good if you have it)
Steps to make Easy Spicy Mapo Doufu:
  1. Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it's heated through).
  2. Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎.
  3. Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil.
  4. Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened.
  5. Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan.
  6. Drizzle in the sesame oil to finish. When it's mixed, it's done.

So that is going to wrap it up with this exceptional food easy spicy mapo doufu recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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