Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, feta and asparagus pastry wraps. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bend asparagus gently until it breaks at a natural point and discard ends. Toss asparagus pieces with infused olive oil and place in a single layer on a baking sheet (one with a side edge). Sprinkle asparagus with crumbled feta cheese.

Feta and asparagus pastry wraps is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Feta and asparagus pastry wraps is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook feta and asparagus pastry wraps using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Feta and asparagus pastry wraps:

1. Get Roll of pastry
2. Take Fresh or frozen asparagus
3. Prepare feta cheese
4. Make ready Dried oregano
5. Prepare egg to glaze

Perfect with brunch or as a side with simply grilled chicken. How to make Pancetta Wrapped Asparagus. Begin by wrapping each spear tightly with a slice of pancetta. Since the pancetta is sliced thin, there will be some holes; don't worry.

Steps to make Feta and asparagus pastry wraps:

1. Cut pastry into 4
2. Add the asparagus
3. Crumble feta on top and sprinkle with oregano
4. Fold up and glaze with egg, bake at 180 for about 15 mins 😀

Spinach and Feta Phyllo Triangles - Spanakopita are flaky greek pastry hand pies filled with spinach and feta cheese. This is a great party appetizer recipe. Mix the remaining egg with feta and the cottage cheese. By Sophie Godwin - Cookery writer. A simple, budget pasta dish with a touch of chilli, squeeze of lemon and fresh basil.

So that is going to wrap this up for this special food feta and asparagus pastry wraps recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!